No Call No Show is a platform created by Yolanda Wu, a chef-turned-entrepreneur, in response to the COVID-19 pandemic, which aimed to provide hospitality professionals with diverse job opportunities beyond traditional kitchen jobs. The app utilizes Bubble's no-code web app building platform to offer remote work options, catering services, research and development, internships, volunteers, plant-based, and beverage-related job openings. By leveraging user feedback and continually improving the platform, Wu aims to create an inspiring space for diversity in job options, challenge traditional views on remote work, and provide connections for food startups. The app has recently partnered with a non-profit organization and is actively growing its audience, while Wu plans to add new features, including community engagement tools, account profiles, and diverse internship opportunities, to further enhance the platform's offerings.